Hotel Fletschhorn
Simplon (Simplonpass)
Fancy a traditional raclette, an «assiette valaisanne» (platter of local products) or some asparagus? At restaurants bearing the «Saveurs du Valais» label, you can try Valais specialities and enjoy Valais wines. There are other dishes to choose from too, depending on the valley and region. Discover an amazing range of delicious cheese and meat specialities and indulge in a dessert featuring Valais apricots and Williams pears in season. For the perfect finish to your meal you can choose from two Valais AOP spirits : Abricotine and Valais pear brandy.
31 - 48 | 48 results
Hotel Fletschhorn
Simplon (Simplonpass)
Hôtel du Crêt
Bourg-St-Pierre
Le carnotzet des Bains de Saillon
Saillon
Café du Midi
Martigny
Relais fermier
Restaurant Le Mayen
Crans-Montana
Relais des Chasseurs
Fully
Chez Vrony
Zermatt
Restaurant Albrun
Binn
La Taverne Évolénarde
Evolène
Bivouac Napoléon
Bourg-St-Pierre
Hôtel-Restaurant de la Poste et Boîte à Fromage
Anzère
Café des Vergers
Leytron
Hotel Restaurant Croix d'Or & Poste
Münster
Au Manoir d’Anniviers
Vissoie
Auberge du Mont-Gelé
Isérables
Hotel-Restaurant Flaschen
Albinen
Wirtshaus Godswärgjistubu
Albinen