Williams pear

Abundant sunshine, a fertile plain and imposing mountains: the terroir and climate of Valais provide the Williams pear with ideal conditions for developing its legendary aroma. Succumb to the inimitable flavour and charm of this exceptional fruit: whether savoury, sweet or even frozen, there are endless ways in which to enjoy Williams pears grown in Valais.

  • Facts and figures

    72% of Swiss production

    comes from Valais

  • Facts and figures

    132 hectares

    are produced according to integrated production or biological

  • Walliser Williamsbirne im Porträt

    Good for the line

    very low in calories, only 56 calories per 100gr, and rich in antioxidants

Recipes