Valais cherries

When the first rays of June sunshine caress the fruit trees of Valais, the Burlat cherry is the first to ripen, revealing its delicate flavour. The Summit, queen of cherries thanks to its size and sweetness, appears just afterwards. Next come the firm and fruity Kordia, and then the Noire de Meched, prized for its balanced flavour. The Valais brand is a guarantee of minimum grade, careful sorting and adherence to social and environmental standards.