Baking rye bread
Rye bread baking in Grächen
From grain to bread; the bread, made according to grandma's recipe, is first kneaded in the open air and then baked in a wood fired oven. Learn interesting facts about the preparation of Valais rye bread today and in "days gone by".
Meteo
More detailsGrächen05.11.2024 12:11
- 4°
- 12°
- 55%
- 5km/h
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Opening period
In summer