Hôtel du Crêt
This charming auberge promises a satisfying gastronomic pit stop: flambéed Herens beef, rye bread soup and an Entremont cheese fondue are among the mouth-watering choice of specialities.
Restaurants «Saveurs du Valais»
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Weather today
14° / 23°
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Destination
Bourg-St-Pierre
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Information
Hôtel du Crêt
Route Grand-St-Bernard 33
1946 Bourg Saint-Pierre
Please visit the restaurant's website for more information on closing days, annual holidays or opening hours.
Facts
| Specialities: | Raclette on request, Fondue, Cholera, Asparagus during the season, Brisolée during the season, Game during the season, Herens beef |
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| Good to know: | Parking, Accommodation, Playground, Wheelchair-accessible, Terrace |
