Restaurants Saveurs du Valais

Hotel Restaurant Croix d'Or & Poste

From fresh trout to homemade ice cream: this historical hotel & restaurant dating from 1620 offers regional cuisine, tranquillity and a warm welcome in the heart of the Goms (upper Rhône) valley.

Münster26.04.2024 23:04

partly cloudy

  • 70%
  • 5km/h

Details

Specialities

Raclette served every Tuesday, Fondue, Cholera, Game during the season

Good to know

Parking, Accommodation, Terrace

Rest day

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