Restaurants «Saveurs du Valais»

Restaurants «Saveurs du Valais»

Hotel Restaurant Croix d'Or & Poste

From fresh trout to homemade ice cream: this historical hotel & restaurant dating from 1620 offers regional cuisine, tranquillity and a warm welcome in the heart of the Goms (upper Rhône) valley.


Specialities: Raclette served every Tuesday, Fondue, Cholera, Game during the season
Good to know: Parking, Accommodation, Terrace

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