Jam

Apricots, strawberries, raspberries, blackcurrants, cherries, blackberries: find all the flavour of freshly picked Valais fruit in the traditional jams of the Valais brand. The fruit is slow-cooked in sugar to reveal all its character and aromas before being poured into jars by hand. The jams promise a delicious treat at breakfast, tea-time or any time of day – for example, spread on a slice of Valais rye bread AOC, or in a cake.