Restaurants Saveurs du Valais

Caveau du Moulin Semblanet

This typical Valais restaurant full of history offers a wide choice of specialities such as the Valais meat fondue with spices and the «brisolée royale», that can be enjoyed on the sunny terrace with views of the vineyards and surrounding mountains.

Martigny25.05.2024 01:05

11°fair weather

  • 21°
  • 80%
  • 5km/h

Details

Specialities

Raclette on request, Fondue, Asparagus during the season, Brisolée during the season, Herens beef

Good to know

Parking, Wheelchair-accessible, Terrace

Rest day

Monday - Tuesday