From Production to Tasting: Alpine Cheese
Description
Immerse yourself in the world of cheese-making by taking part and enjoying every step of the process. Take advantage of breaks to explore the charming mayens of Colombire and come across the Aminona wolf!
Dates
30.05.2026 | 10:10-11:15
23.07.2026 | 14:00-15:15
06.08.2026 | 14:00-15:15
30.08.2026 | 10:10-11:15
Price
From age 16, CHF 20.00
From 6 to 15 years old, CHF 15.00
Under 5 years old, free
More Information
Conditions
Registration deadline: up to 24 hours in advance
Number of participants: Minimum 5 | maximum 20 people
The activity will take place outdoors or, if necessary, in a mayen in case of rain
If the minimum number of participants is not reached by the booking deadline, the activity cannot take place on that date ant the organizer reserves the right to cancel it. In this case, it will contact the participants who have already registered to offer an alternative or to find out whether they would like a refund
Insurance
Each participant must be covered by his/her own accident insurance. The Hameau de Colombire and Jeff Widmer decline all responsibility for accidents during this activity at the Hameau de Colombire. Children are under the responsibility of their parents
Contact
Hameau de Colombire +41(0)79 880 87 88 info@colombire.ch
Meeting Point
Hameau de Colombire, in front of the Barzettes mayen (Free bus from Crans-Montana to Colombire) Route de Colombire 2 3974 Aminona (Crans-Montana) Free bus shuttle from Crans-Montana (SBB application)
Language
French