Dates

Start
Aug 23, 2025 10:00 AM

End
Aug 23, 2025 6:00 PM

Start
Aug 24, 2025 10:00 AM

End
Aug 24, 2025 4:00 PM

Place

Hedonistica SàRL
1950 - Sion, Av. Maurice-Troillet 260

Description

The second edition of Terroirs will take place on Saturday, August 23, 2025 and Sunday, August 24, 2025. The event will take place in the courtyard of the farm of the Valais School of Agriculture in Châteauneuf. An unmissable appointment for the curious and gourmets of local products. More than thirty passionate producers will be present in a large market, offering emblematic Valais regional products for direct sale. The public will also be able to discover and taste the specialties of our two guests of honor: Slovenia and the Vully region. A great opportunity to discover new flavors and their traditions. A series of workshops will also be organized by appointment, led by experts such as raclette ambassador Eddy Baillifard, cured meat expert Fabian Molinari and wine specialist Johanna Dayer. These workshops offer the opportunity to deepen your knowledge of regional products and learn how to taste and pair them. An enriching and sensory experience that promises to delight the taste buds of the finest gourmets. There is a special area for children (bric-a-brac, bouncy castle and syrup tasting). A fun and entertaining way for the youngest to discover the different products of the region. A restaurant area will be available for visitors to enjoy the culinary specialties of the three regions. A brunch planned for Sunday will enhance these regional delicacies. The menu, created by the talented chef Aline Ménétrey, who has been awarded 14/20 points by the Gault & Millau restaurant guide, promises an unforgettable taste experience! Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.

Content and data provided by the events organisers.

Weather

Sion18.06.2025 23:06

18°fair weather

  • 17°
  • 33°
  • 70%
  • 5km/h

Links and downloads

Overview