Raclett’House
The cheerful owner sets the tone at this mountain restaurant, which was once the canteen for the Bruson chairlift. Today it is a temple to Raclette and cheese fondue (12 varieties, Gault&Millau fondue).
Restaurants «Saveurs du Valais»
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Weather today
4° / 5°
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Destination
Bruson
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Facts
| Specialities: | Raclette served every day, Fondue |
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| Good to know: | Parking, Accommodation, Wheelchair-accessible, Terrace |
