La Gougra
Nestled in the Val d'Anniviers, La Gougra restaurant offers a brunch every Sunday, which can be enjoyed in the chic alpine setting of its dining room or on its sunny terrace. Three words sum up the cuisine here: local, seasonal and responsible. The brunch consists entirely of local and homemade products with a gourmet or very gourmet version to choose from. With fruits, pastries, meats, cheeses, verrines and fruit juices, the menu changes each week for the greatest pleasure of your palate.