Alpine pastures with snack bars

Activities

Alpage Lapisa

At this alpine pasture nestled above Champéry, a friendly family of alpine farmers will welcome you for an introduction to their daily lives. Learn about interesting activities such as milking the cows and goats, as well as the delicate process of making cheese with a wood fire. You can stop by for some local food at the snack bar, which has been completely renovated, and drop in at the sales point to buy some of the pasture’s delicious produce. For the perfect way to round off your trip, why not spend the night at the pasture to savour the tranquillity and fresh air?

Information

Services:
Meals served
Sale of products
Cheese factory
Accommodation

 

Please visit the alpine pasture’s website for more information on closing days or opening hours.

Facts

Address: Alpage Lapisa, 1874 Champéry
Opening period: Winter Christmas to Easter | Summer mid-June - mid- September

Available offers

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