Auberge des Glaciers
Restaurant with a panoramic terrace and bountiful cuisine: grilled aged Herens beef in summer, lamb, Valais oven-baked cheese “Croûtes”, and fondues that have won awards at the World Fondue Championships.
Restaurants «Saveurs du Valais»
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Weather today
11° / 13°
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Destination
La Fouly
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Information
Auberge des Glaciers
Route de Ferret 47
1944 La Fouly
Please visit the restaurant's website for more information on closing days, annual holidays or opening hours.
Facts
| Specialities: | Raclette on request, Fondue, Game during the season, Herens beef |
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| Good to know: | Accommodation, Terrace |
