Traditions have endured since 1896 in the hamlet of Balavaud in Vétroz. This is particularly evident in Jean-René Germanier historic bicentenary cellar where tailor-made tours offer an opportunity to learn more about the wine-making professions. Take advantage of this moment to discover exceptional wines through the "Apéro valaisan" package with a guided tasting at the cellar. You also have the option of visiting the cellar and tasting local specialities thanks to the "Raclette unlimited" or "Fondue glareyarde" offers by reservation.