Weather and activity indexes

Valais and the sun – a true love affair: our valley is blessed with 300 days of sunshine every year. What about jumping in one of the outdoor pools to refresh yourself, about attempting a summit on a mountain hike or enjoying a crispy sausage at one of the numerous summer festivals? Discover our activity indexes for today and tomorrow (1 star = unsuitable conditions / 2 stars = tolerable conditions / 3 stars = favorable conditions / 4 stars = ideal conditions) and be prepared for unforgettable experiences.

Weather

Current Weather

Today 23°

Road / Mountain bike or hiking

Swimming

Grill / BBQ (noon)

Terrace / Open Air (evening)

Current Weather

Tomorrow 12° / 17°

Road / Mountain bike or hiking

Swimming

Grill / BBQ (noon)

Terrace / Open Air (evening)

The content presented here is provided and updated by MeteoNews.Valais/Wallis Promotion is unable to guarantee the correctness of the contents.

Weather Forecast

7° / 24°
Sun 11.5 Hrs
Fresh snow 0 cm
Wind speed
Wind 20 km/h
Precipitation 0 mm
Gusts
10° / 11°
9° / 10°
9° / 14°
14° / 20°
20° / 24°
23° / 25°
17° / 22°
15° / 17°
12° / 17°
Sun 2.7 Hrs
Fresh snow 0 cm
Wind speed
Wind 10 km/h
Precipitation 3 mm
Gusts
13° / 14°
12° / 13°
12° / 15°
15° / 17°
17° / 17°
16° / 17°
14° / 16°
12° / 14°
8° / 12°
Sun 0 Hrs
Fresh snow 0 cm
Wind speed
Wind 10 km/h
Precipitation 20 mm
Gusts
10° / 11°
10° / 10°
10° / 11°
11° / 12°
12° / 12°
10° / 12°
9° / 10°
8° / 9°
7° / 13°
Sun 3.7 Hrs
Fresh snow 0 cm
Wind speed
Wind 15 km/h
Precipitation 5 mm
Gusts
8° / 8°
8° / 8°
7° / 7°
7° / 9°
9° / 12°
12° / 13°
10° / 13°
8° / 10°
5° / 12°
Sun 4.5 Hrs
Fresh snow 0 cm
Wind speed
Wind 10 km/h
Precipitation 0 mm
Gusts
7° / 8°
5° / 7°
5° / 8°
8° / 8°
8° / 11°
11° / 12°
7° / 11°
5° / 7°
4° / 16°
Sun 7.1 Hrs
Fresh snow 0 cm
Wind speed
Wind 10 km/h
Precipitation 0 mm
Gusts
4° / 5°
4° / 5°
5° / 7°
7° / 13°
13° / 16°
15° / 16°
12° / 15°
9° / 12°

The content presented here is provided and updated by MeteoNews.Valais/Wallis Promotion is unable to guarantee the correctness of the contents.