Café-Restaurant de Plan-Cerisier
A winemaker’s house built in 1948 in the heart of the vineyards is now a restaurant with a menu that celebrates the best of Valais produce and cuisine. The big Sunday brunch buffet is famous far and wide.
A winemaker’s house built in 1948 in the heart of the vineyards is now a restaurant with a menu that celebrates the best of Valais produce and cuisine. The big Sunday brunch buffet is famous far and wide.
Weather today
-2° / 0°
Destination
Martigny
Café-Restaurant de Plan-Cerisier
Les Guières 15
1921 Martigny-Croix
Please visit the restaurant's website for more information on closing days, annual holidays or opening hours.
Specialities: | Raclette served every day, Fondue, Asparagus during the season, Brisolée during the season |
---|---|
Good to know: | Parking, Terrace |