Café-Restaurant de La Treille
La Treille is known for two superb specialities: the fondue with Herens beef and the cheese fondue topped with fine whipped cream. Guests can select their wine themselves in the cellar.
La Treille is known for two superb specialities: the fondue with Herens beef and the cheese fondue topped with fine whipped cream. Guests can select their wine themselves in the cellar.
Weather today
26° / 30°
Destination
Monthey
Café-Restaurant de La Treille
Route de Rovra 6
1893 Muraz/Collombey
Please visit the restaurant's website for more information on closing days, annual holidays or opening hours.
Specialities: | Raclette every Thursday on request, Fondue, Asparagus during the season, Brisolée during the season, Game during the season, Herens beef |
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Good to know: | Parking, Wheelchair-accessible, Terrace |