Restaurants Saveurs du Valais

Drapeau Suisse

The “Drapeau Suisse” offers a breathtaking view up the Rhône valley, way below. The restaurant focuses on the finest flavours of Valais: Herens beef fillet cooked on a hot stone at the table, fondues and oven-baked cheese “Croûtes”.

Martigny01.05.2024 23:05

12°rain

  • 14°
  • 70%
  • 5km/h

Details

Specialities

Fondue, Asparagus during the season, Game during the season, Herens beef

Good to know

Parking, Playground, Terrace

Rest day

Monday