Typical restaurants
- Ausserbinn: Jägerheim
- Bettmeralp : Restaurant Alpfrieden
- Bettmeralp: Restaurant Gläcktricka
- Brig: Chavez Stube
- Bürchen-Törbel : Mountain restaurant Moosalp
- Champéry: Cantine Sur Coux
- Champoussin: Auberge Chez Gaby
- Crans-Montana: Restaurant La Dent Blanche
- Evolène: Au Vieux Mazot
- Fully: Relais des Chasseurs
- Geschinen : Restaurant Baschi
- Grächen: Restaurant au Moulin
- Grimentz: Restaurant de Moiry
- Les Crosets: Auberge Chez Nelly
- Leukerbad: Restaurant Waldhaus-Grichting
- Leukerbad: Restaurant Weidstübli
- Martigny: Café-Restaurant Plan Cerisier
- Martigny: Caveau du Moulin Semblanet
- Mase: Le Trappeur
- Mund: Restaurant Jägerheim
- Nendaz: Chez Edith
- Niederwald: Drei Tannen
- Ovronnaz: Restaurant La Promenade
- Saas-Fee : Alp Hitta
- Saas-Fee: Restaurant Waldhüs Bodmen
- Saas-Fee: Revolving restaurant Allalin
- Sierre: Château de Villa
- Sion: C
- Valais : The label "Taste of Valais"
- Verbier: La Marmotte
- Verbier: Restaurant Le Sonalon
- Vétroz: Relais du Valais "Ancienne Abbaye"
- Veysonnaz: Restaurant Les Caboulis
- Zermatt: Bergrestaurant Zum See
- Zermatt: Chez Heini
- Zermatt: Chez Vrony
Niederwald
Drei Tannen
David and Karin Gehrig combine tradition with innovative gastronomy in this establishment of 17th century.
Ovronnaz
Restaurant La Promenade
Florence and Christian Luisier offer you their Valaisian specialities made from fresh products from the region daily: Raclette made from mountain cheese or a seasonal menu with assorted foods.
Saas-Fee
Alp Hitta
This house, located next to the forest, offers a traditional kitchen and a rustic ambiance: Fried shredded potatoes, "Raclette", fondue etc.... The house next to the Alp Hitta can be rent for group events.
Saas-Fee
Restaurant Waldhüs Bodmen
A glass panel in the restaurant offers a direct view into the lively barn with small farm animals: One can watch rabbits, small poultry and guinea pigs while eating homely meals, local specialities or seasonal dishes.